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Ing.
Chiara Mayer
Function
Laboratory Technician
Phone
Address
FH JOANNEUM
Applied Production Sciences
Eckertstraße, 07a
Room ES07a.EG.001
8020 Graz
Austria
Applied Production Sciences
Eckertstraße, 07a
Room ES07a.EG.001
8020 Graz
Austria
Profile
Courses
Food: Product and Process Design (Master, Berufsbegleitend)
Summer semester | Coursecode: M24.0853202
Laboratory exercises Instrumental analysis and applied sensory analysis
3.00
ECTS2.50
SWS
Winter semester | Coursecode: M24.0853101
Food science and technology
5.00
ECTS2.50
SWS
Winter semester | Coursecode: M24.0853106
Laboratory exercises in food chemistry and microbiology
1.00
ECTS1.00
SWS
Winter semester | Coursecode: M24.0853101
Food science and technology
5.00
ECTS2.50
SWS
Winter semester | Coursecode: M24.0853106
Laboratory exercises in food chemistry and microbiology
1.00
ECTS1.00
SWSProduction Technology and Organization (Bachelor, Dual)
Summer semester | Coursecode: B19.0681415
Chemistry Laboratory Course
2.00
ECTS1.00
SWSSustainable Food Management (Bachelor, Vollzeit)
Summer semester | Coursecode: B16.0763608
Advanced Food Analytics
5.00
ECTS3.00
SWS
Winter semester | Coursecode: B24.0763108
Study project
2.00
ECTS1.00
SWS
Summer semester | Coursecode: B24.0763204
Food chemistry lab exercises
2.00
ECTS2.00
SWS
Winter semester | Coursecode: B24.0763102
General chemistry laboratory exercises
1.00
ECTS1.00
SWS
Winter semester | Coursecode: B24.0763108
Study project
2.00
ECTS1.00
SWS
Winter semester | Coursecode: B24.0763302
Food analysis laboratory exercises
2.00
ECTS2.00
SWS
Winter semester | Coursecode: B24.0763102