Sustainable Food Management

Applied Business Studies and Economics

Integrated course, 4.00 ECTS


Course content

This course aims to provide the students with grounding in the goals and tasks of external and internal financial accounting. Students should deepen their understanding of bookkeeping, balance sheets, cost accounting and financial accounting, as well as economic correlations by discussing practical examples of decision parameters and their importance for companies.

Learning outcomes

This module aims to provide the students with a grounding in financial planing and assessment. Students should acquire grounding in bookkeeping, cost accounting and balance sheets, as well as work on practical examples of an application-oriented understanding of economic connections.

Recommended or required reading and other learning resources / tools

Literature will be announced at the beginning of the course.

Mode of delivery

Integrated course

Prerequisites and co-requisites


Assessment methods and criteria

Module exam