Sustainable Food Management

Professional English

Integrated course, 3.00 ECTS


Course content

• continuation of the improvement of speaking, writing, and reading in English
• discussions and debates of current topics on topics related to LEB
• examination of case studies relevant to LEB
• English für Professional Purposes II

Learning outcomes

After the completion of the module students should be able to use field-specific terminology in discussions in the English language. They should master negotiation techniques and key aspects of team development.

Recommended or required reading and other learning resources / tools

Literature will be announced at the beginning of the course.

Mode of delivery

Integrated course

Prerequisites and co-requisites

Module: Intensive Professional English and Key Skill Development 1

Assessment methods and criteria

Module exam