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Bachelor’s Degree Programmes Master's Degree Programmes International Locations Online application

JOANNEUM ACADEMY Master Certificate Programmes Academic Certificate Programmes Certificate Programmes Microcredentials Continuing Education Programmes Seminars & Courses Conferences, Lectures & Workshops

Research Research Profile Research Centres Institutes Labs

News Press Events Contact

Mission Statement University of Applied Sciences Corporate Identity Organisation Departments Teaching and Research EU4DUAL Library Career

Application & Admission Study Guidance Types of Study Programme at FH JOANNEUM Open House International Applicants

Study Center Startup Hub International Helpdesk Library Psychological Counselling Academic Calendar

Career Center Alumni Our graduates

JOANNEUM Online Moodle Platform Webmail Staff Login

FH JOANNEUM People Dr. Dietmar Lenko

Dr.

Dietmar Lenko

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University Lecturer (FH)

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Courses

Sustainable Food Management (Bachelor, Full-time)

Winter semester | Coursecode: B16.0763505

Conservation, Packing and Storage of Food

2.00

2.00

Winter semester | Coursecode: B16.0763505

Conservation, Packing and Storage of Food

2.00

2.00

Summer semester | Coursecode: B24.0763403

Preservation and packaging

3.00

2.00

Food: Product and Process Design (Master, Part-time)

Summer semester | Coursecode: M24.0853204

Innovations in preservation and packaging

3.00

2.00

Summer semester | Coursecode: M24.0853204

Innovations in preservation and packaging

3.00

2.00

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FH JOANNEUM is part of Science Space Styria and engages in national cooperation projects in the Austrian Universities of Applied Sciences Portal and on an international level with the project EU4DUAL - European University Alliance For Dual Education. The Styrian government is the majority shareholder of FH JOANNEUM.