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Academic Degree:
Bachelor of Science in Engineering (BSc)
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Mode of Study:
Full-time / 6 Semesters / 180 ECTS
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Language of Instruction:
German
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Head of Degree Programme:Mag. Dr. Herbert Gregor Böchzelt More about this person
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Campus:Graz more of this location
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Application Deadline:16 August 2022 more deadlines
The training to become a food manager is as varied as food itself! With us, you will explore sustainable aspects of food development, production and marketing. After completing the course, you will be qualified to apply for a position of responsibility in a range of fields, from agriculture or industrial and commercial production to trade.
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Degree Programme
We provide extensive and academically sound training that creates the foundation for your professional future. Here you can find out about the general content, specialist topics and focal points of the courses.
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